Busseto Foods produces world-class specialty meats using traditional recipes that are centuries old. Their head salumiere, Lorenzo Pagani, began mastering the art of salumi when he was just 14 years old in Como, Italy.
Busseto Foods produces world-class specialty meats using traditional recipes that are centuries old. Their head salumiere, Lorenzo Pagani, began mastering the art of salumi when he was just 14 years old in Como, Italy.
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