Apple Pie Cheddar (7.6 oz.)
NEW YORK STATE. Sharp New York cheddar artfully blended with dried cinnamon and nutmeg, and infused Granny Smith Apples.
Inspired by the New England tradition of serving sharp cheddar with apple pie, it makes a tasty addition to pork tenderloin or rotisserie chicken sandwiches, and works perfectly shredded over a salad of fresh field greens, candied nuts, and dried fruits.
Each wedge of Yancey’s Fancy Apple Pie Cheddar cheese weighs 7.6 ounces.
Apple Whiskey, Autumn Ales, and Brandy.
Cheddar cheese (milk, cultures, salt, enzymes), dried cinnamon apples, trisodium citrate, natural flavors.
Yancey's Fancy has been producing artisan cheese in Western New York for over sixty years. Based out of Corfu, N.Y., it was founded by Bavarian immigrant Leo Kutter in 1926 in nearby Cowlesville.