Bavarian Style Sauerkraut (8 oz.) – Black River Valley Natural

Bavarian Style Sauerkraut (8 oz.)

LYONS FALLS, N.Y. Locally-made, Bavarian-style sauerkaut.

Old fashioned and barrel fermented, it’s rich in live probiotics!

Ingredients

Green cabbage, non-iodized sea salt, caraway seeds, live cultures (LB. Planatarm, LN. Mesenteroides, PC. Acidilacti), organic tapioca sugar.

Black River Valley Natural

Black River Valley Natural is a small-batch artisanal creamery that produces premium local dairy products through a passionate farmer-processor partnership.