Crispy crackers sprinkled with cheese. A traditional English cracker with a cheesy twist. Made in the Netherlands, Carr’s crackers are baked in the proud tradition established by Jonathan Carr almost two centuries ago in Carlisle, Great Britain.
Carr’s Cheese Melts are a trans fat free crispy cracker baked with poppy seed and cheddar cheese.
Since 1831, Carr’s Crackers have been made with natural flavors and colors from natural sources, so there’s nothing that gets in the way of enjoying the full flavors of the toppings and pairings that you serve up. Whether simple or dressed up, Carr’s Crackers are as authentic and thoughtful as the person who serves them.