Mustard Dill Cheese Curd (8 oz.) – Bechaz Riverdale Cheese

Mustard Dill Cheese Curd (8 oz.)

NORTHERN NEW YORK. CLAYTON, N.Y. Mustard & dill flavored cheese curd, made in small batches at Bechaz Dairy in Clayton, NY.

Fresh, artisan cheese curd mixed with the unique flavor combination of mustard and dill for a truly unique taste.

If you’ve only ever had the “big name” cheese curd before, Bechaz Riverdale Cheese curd is a totally different flavor and texture, less salty, and with that familiar cheese curd chew and squeak we all love!

Bechaz Riverdale Cheese is a family farm and creamery located in Cape Vincent, New York. Sprung from the combination of two multi-generational family farms (the Riverdale Dairy and the Bechaz Dairy), they carry on long-time family traditions of producing quality milk products.

Please note: each bag of Bechaz Riverdale Cheese curd is approximately 8 ounces, but they are hand filled, so some bags may weigh a little more or a little less than this average. By purchasing, you agree that you are paying for a random weight portion of cheese curd at a flat unit price.

Ingredients:

Pasteurized whole milk, salt, rennet, cultures, mustard powder, dill weed.

Bechaz Riverdale Cheese

Bechaz Riverdale Cheese is a family farm and creamery located in Clayton, New York. Sprung from the combination of two multi-generational family farms (the Riverdale Dairy and the Bechaz Dairy), they carry on long-time family traditions of producing quality milk products.