Plain Cheese Curd (8 oz.)
CLAYTON, N.Y. Farm-made, lightly-salted cheese curd, made in small batches at Bechaz Dairy in Clayton, NY.
Fresh, artisan cheese curd with a truly unique taste. If you’ve only ever had the “big name” cheese curd before, Bechaz Riverdale Cheese curd is a totally different flavor and texture, less salty, and with that familiar cheese curd chew and squeak we all love!
Please note: each bag of Bechaz Riverdale Cheese curd is approximately 8 ounces, but they are hand filled, so some bags may weigh a little more or a little less than this average. By purchasing, you agree that you are paying for a random weight portion of cheese curd at a flat unit price.
Ingredients
Pasteurized whole milk, salt, rennet, cultures.
Flavor-Meter
Bechaz Riverdale Cheese
Bechaz Riverdale Cheese is a family farm and creamery located in Clayton, New York. Sprung from the combination of two multi-generational family farms (the Riverdale Dairy and the Bechaz Dairy), they carry on long-time family traditions of producing quality milk products.
Emily J –
This is my favorite cheese curd by far. It has a nice firm texture and richer flavor than other curd that I’ve had. Yum!