Brie
FRANCE. FRANCE. A great dessert cheese; has a nickname, “The Queen of Cheeses.” Soft cheese with fruity, mild, nutty, tangy flavor.
A beautiful wheel of double cream Brie, ripened with a coat of white mold. Small and boxed, perfect for 2. Cow’s milk.
Larry Milam –
Fleurs de France is a spectacularly good brie–soft with a mild fruity flavor.
Any time that I’m a shop that carries it, I buy that wonderful cheese.