ITALY. Uniquely rich & nutty flavor reminiscent of truffles, with a subtle fruity, grassy aroma.
Mild creamy fontal with nice resiliency. Pasteurized cow milk. Nice melting qualities. A thin inedible rind coats a smooth, semi soft white paste. Taste is creamy, fuller than Danish Fontina, fruity.
|Country of Origin
||3.5 × 6.5 × 1.375 in
To ensure the quality and safety of perishable goods, orders are typically shipped Monday–Tuesday, with occasional exceptions for holidays. Orders received after 11:59 AM Eastern on Tuesdays may be held until the first shipping day of the following week.