GREECE. Creamy & crumbly texture; made from a mixture of sheep & goat’s milk. Rich, sweet & tangy flavor.
This is a firmer feta in a wee bit of brine. Lovely tangy paste with a perfect balance. Crumbles nicely. Made with a blend of pasteurized sheep and goat’s milk.
A PDO cheese. Kosher, artisan crafted, and non-GMO.
Pasteurized sheep and goat’s milk, sea salt, bacterial culture, microbial rennet.