Maytag Blue Cheese (4 oz.)
DOMESTIC. Hand-crafted blue cheese made at Maytag Dairy Farms in Iowa since 1938, and cave ripened for an award-winning flavor.
This sturdy 4 ounce wedge of crumbly blue cheese is perfect for recipes and salads.
Ingredients
Pasteurized Milk, Cultures, Salt, Microbial Rennet (Non-GMO), P. Roqueforti.
