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Plain Cheese Curd (1 lb. avg.) - Great Lakes Cheese

$9.15

Made right here in Adams at Great Lakes Cheese!

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In stock

SKU: C0036 Category: Tags: , , Country of Origin: Domestic (Northern New York)

Plain Cheese Curd (1 lb. avg.)

ADAMS, N.Y. Made right here in Adams at Great Lakes Cheese!

Cheese curds are made from pasteurized milk in the early steps of the cheese-making process, and when freshly made have a pleasant, squeaky texture when chewed! It is important to note that only truly fresh cheese curd (a few days old at most) contains this “squeaky” quality; because of this, they may not retain this quality when shipped. However, even after cheese curds have lost their squeak, they can be microwaved for just a few seconds to bring it back.

Great Lakes Cheese is an American cheese producer headquartered in Hiram, OH with a state-of-the-art cheese production plant right in Adams, NY. The Adams plant primarily produces our award winning New York Cheddar. The focus of the Adams producers is to maintain the “Old World Traditional Style” manufacturing practice for the high quality dairy products produced. Most of the premium cheese they produce in Adams is aged.

Please note: each bag of cheese curd is approximately 1 pound, but they are bagged

Ingredients

Pasteurized Milk, Cheese Culture, Salt & Enzymes.

Flavor-Meter

Fresh

Semi-Soft

Savory

Mellow

Cow Milk (Buffalo, Camel, Cow, Goat, and Sheep icons by Kevin from NounProject.com.)

Made in New York

Great Lakes Cheese

Situated right here in the Village of Adams, N.Y., the state-of-the-art Great Lakes Cheese production plant produces award-winning New York Cheddar and squeaky fresh cheese curd.

Collage of Great Lakes Cheese imagery.

4 reviews for Plain Cheese Curd (1 lb. avg.) - Great Lakes Cheese

  1. Denise Furtado (verified owner)

    I grew up on Colosse cheese curd. Thanks Adams Cheese Shop for carrying on. Sorry Wisconsin, you just can’t compete with our NY curds.

  2. Michael A.

    Love the new flavors you are making. My favorite is the garlic and chive. Yum!!!

  3. Pete Bauer

    Lived in Belleville NY in the early 1990s and would be able to get this cheese within a few hours after going out on the shelf. Live in Mississippi now, but this is without a doubt THE BEST cheese curd ever. Would salt it and put it in the microwave for 10 seconds. Perfection. Will be ordering some this coming Monday

  4. A. Sly

    This is “the” cheese curd you know and love. If you grew up eating cheese curd anywhere in the Northern New York region, chances are pretty good it was by Great Lakes. (Yes, I hate to be the one to break the illusion, but even River Rat’s cheese curd is just Great Lakes repackaged with their own label!) Fresh, squeaky, and salty… a great traditional upstate taste.

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Additional Information

Brand Great Lakes Cheese
Country of Origin U.S.A.
Shipping Dimensions 4.25 × 2.75 × 5 in
Shipping Weight 16 oz

To ensure the quality and safety of perishable goods, orders are typically shipped Monday–Tuesday, with occasional exceptions for holidays. Orders received after 11:59 AM Eastern on Tuesdays may be held until the first shipping day of the following week.

If you have a question or want more cheese, contact us today!
Adams Cheese Shop, 19 Main St., Adams, NY 13605
© 2022 Di Silvestro & Sons LLC, all rights reserved.