Biscuits Roquefort AOP (2.82 oz.) – Okina

Biscuits Roquefort AOP (2.82 oz.)

Artisanal, savory cheese biscuits made with Roquefort AOP blue cheese.

Crunchy and subtly flavored, perfect with aperitifs or as a gourmet snack.

Made in the heart of the Basque Country, and made with simple ingredients from local producers, with no artificial colors or preservatives.

These little biscuits pair well with white wine!

Ingredients

Wheat flour, PDO Roquefort Blue cheese (20.5%), sugar, milk, PDO Ossau-Iraty pure sheep cheese, butter, salt. May contain traces of nuts and eggs.

Okina

Okina was founded in 2004 in the heart of the Basque Country of France by a renowned artisan pastry chef. They continue producing delicious plain biscuits with fresh butter to this day, made from simple ingredients by local producers.