Smokey Blue Cheese (4.2 oz.)
DOMESTIC. Original smoked blue cheese, handmade in Oregon since 1933.
Creamy, mild blue cheese, cold-smoked for many hours over Oregon hazelnut shells, infusing the cheese with unique aromas
Ingredients
Organic Pasteurized Cow Milk, Salt, Enzymes, Cheese Cultures, Penicillium Roqueforti.
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