Crispy French Crackers, Sea Salt (3.5 oz.)
FRENCH FLANDERS. Fine and crisp, lightly sea salted, waffle-style crackers, baked in France. Perfect for cheeses, smoked salmon, charcuterie, or Pâtés.
Every tasty cracker is baked in France with traditional know-how and highest quality, all natural ingredients, making Trésor’s Crispy French Crackers irresistible down to the last crunch.
These lightly sea salted crackers will go perfectly with all kinds of cheeses or fine meats. You can also dip them in your favorite sauce.
Made in the center of French Flanders, Erquinghem-Lys, a region rich in history and tradition.
Contains no preservatives, and palm oil free.
Wheat flour, rapeseed oil, salt, raising agents: potassium tartrates, sodium carbonates.
For 16 years, Trésors Gourmands has been producing Northern France’s distinctive waffle-style crackers.
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