Crispy French Crackers, Sea Salt (3.5 oz.)
FRENCH FLANDERS. Fine and crisp, lightly sea salted, waffle-style crackers, baked in France. Perfect for cheeses, smoked salmon, charcuterie, or Pâtés.
Made in the center of French Flanders, Erquinghem-Lys, a region rich in history and tradition.
Contains no preservatives, and palm oil free.
Wheat flour, rapeseed oil, salt, raising agents: potassium tartrates, sodium carbonates.
For 16 years, Trésors Gourmands has been producing Northern France’s distinctive waffle-style crackers.