Croghan Maple Breakfast Sausage (1 lb. avg.)

(1 customer review)

$11.50

CROGHAN, N.Y. From the Croghan Meat Market. Fully cooked, Adirondack hardwood smoked, and made in New York.

Read more. »

In stock

SKU: E0482 Category: Tag: Country of Origin: Domestic (Northern New York)

Description

CROGHAN, N.Y. From the Croghan Meat Market. Fully cooked, Adirondack hardwood smoked, and made in New York.

A classic Northern New York staple since 1888, now as maple breakfast sausage. A sweet & savory twist on a local favorite!

Please note: each bag of Croghan Maple Breakfast Sausage is approximately 1 pound, but they are packed at a random weight, so some bags may weigh a little more or a little less than this average. By purchasing, you agree that you are paying for a random weight portion of Croghan breakfast sausage at a flat unit price.

Ingredients:

Pork, Pure Maple Syrup, Water, Salt, Sugar, Dextrose, Spices, Maple Flavoring, Sodium Nitrite, Sodium Carbonate, Packed in Natural Casings

1 review for Croghan Maple Breakfast Sausage (1 lb. avg.)

  1. Henry Rothschild

    I had no idea they made Croghan Breakfast Sausage until recently. So glad I found it! The maple flavor is subtle, so it’s not too sweet, and the links are nice and big–it definitely beats the tiny little frozen breakfast sausages you get at the grocery store.

Add a review

Your email address will not be published. Required fields are marked *

Additional information

Brand Croghan Meat Market
Country of Origin U.S.A.
Shipping Dimensions 6.5 × 8.25 × 2.75 in
Shipping Weight 16.3 oz

To ensure the quality and safety of perishable goods, orders are typically shipped Monday–Tuesday, with occasional exceptions for holidays. Orders received after 11:59 AM Eastern on Tuesdays may be held until the first shipping day of the following week.