Finger Lakes Champagne Aged Cheddar Cheese (7.6 oz.) – Yancey’s Fancy

Finger Lakes Champagne Aged Cheddar Cheese (7.6 oz.)

NEW YORK STATE. The delicious, tangy bite of aged cheddar mixed with the crisp, dry taste of champagne from Hunt Country winery in the Finger Lakes region of New York.

This is a delicious, soft-bodied aged cheddar cheese with hint of tangy sharpness to it, combined with the sweetness of grapes from the champagne. A cheese that pairs with itself!

Each wedge of Yancey's Fancy Finger Lakes Champagne Aged Cheddar Cheese weighs 7.6 ounces.

Pairing

Champagne, Pinot Grigio, and Riesling.

Ingredients

Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Trisodium Citrate, Champagne Flavor, Champagne.

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Yancey's Fancy

Yancey's Fancy has been producing artisan cheese in Western New York for over sixty years. Based out of Corfu, N.Y., it was founded by Bavarian immigrant Leo Kutter in 1926 in nearby Cowlesville.