Moses Reaper (8 oz.)
DOMESTIC. Supple and buttery, with a delicate mushroomy rind. This limited release is perfect for spooky-season cheese spreads with an ashed rind and an annatto-dyed jack-o-lantern orange paste.
Ingredients
Pasteurized cow milk, salt, rennet, vegetable ash, annatto, cultures.
Flavor-Meter
Jasper Hill Farm
Jasper Hill is a working dairy farm with an on-site creamery in the Northeast Kingdom of Vermont. They utilize The Cellars at Jasper Hill as an on-site, underground aging facility.
