Nettle Blend Raw Milk Gouda
DEANSBORO, N.Y. Traditional style handmade Dutch cheese, aged a minimum of 60 days, made from raw milk with a special "Nettle Blend" with chives, celery, parsley, onion and garlic.
As tasty as it is beautiful, the star seasoning in this delicious raw milk Gouda is the nettle, one of Spring's first sprouting wild plants.
Please note: each unit of Nettle Blend Raw Milk Gouda is approximately 8 ounces, but they are packaged at a random weight, so some units may weigh a little more or a little less than this average. By purchasing, you agree that you are paying for a random weight portion of this product at a flat unit price.
Ingredients
Cultured raw milk, salt, enzymes, nettles, chives, celery, parsley, onion, and garlic.
Flavor-Meter
Jake's Gouda Cheese
Jake and his wife Sylvia moved from Pennsylvania to Deansboro, New York, bringing their Dutch traditions with them. Their fine, raw-milk Gouda cheeses are turned daily on pine planks to ensure uniform age and perfection, just as cheesemakers have been doing Holland for centuries.
marilyn m hockenbury –
I have not had the Jack’s Gouda cheese, but I have ordered from this business in the past. I have received very good service.