Nettle Blend Raw Milk Gouda (8 oz.)
DEANSBORO, N.Y. Traditional style handmade Dutch cheese, aged a minimum of 60 days, made from raw milk with a special “Nettle Blend” with chives, celery, parsley, onion and garlic.
As tasty as it is beautiful, the star seasoning in this delicious raw milk Gouda is the nettle, one of Spring’s first sprouting wild plants.
Please note: each unit of Nettle Blend Raw Milk Gouda is approximately 8 ounces, but they are packaged at a random weight, so some items may weigh a little more or a little less than this average. By purchasing, you agree that you are paying for a random weight portion at a flat unit price.
Cultured raw milk, salt, enzymes, nettles, chives, celery, parsley, onion, and garlic.
Jake's Gouda Cheese
Jake and his wife Sylvia moved from Pennsylvania to Deansboro, New York, bringing their Dutch traditions with them. Their fine, raw-milk Gouda cheeses are turned daily on pine planks to ensure uniform age and perfection, just as cheesemakers have been doing Holland for centuries.