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Red Witch Cheese

$12.99

Alipine-style cheese made from raw whole milk, aged for 5 to 8 months for a flavorful and nutty taste.

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SKU: C0556 Category: Country of Origin: Switzerland

Red Witch Cheese

SWITZERLAND. Alipine-style cheese made from raw whole milk, aged for 5 to 8 months for a flavorful and nutty taste.

Smooth, creamy, and easy melting, with a paprika-rubbed red rind. So good, it’s a little scary!

Please note: each unit of Red Witch Cheese is approximately 7 ounces, but they are packaged at a random weight, so some units may weigh a little more or a little less than this average. By purchasing, you agree that you are paying for a random weight portion of this product at a flat unit price.

Ingredients

Thermalized cow's milk, salt, cultures, rennet (on the rind: paprika, annatto - rind not edible).

Flavor-Meter

6 Months+

Semi-Soft

Balanced

Balanced

Cow Milk (Buffalo, Camel, Cow, Goat, and Sheep icons by Kevin from NounProject.com.)

Raw Milk (Milk Can by Danial Fahmi from NounProject.com.)

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Additional Information

Country of Origin Switzerland
Shipping Dimensions 5 × 3 × 1.75 in
Shipping Weight 7 oz

To ensure the quality and safety of perishable goods, orders are typically shipped Monday–Tuesday, with occasional exceptions for holidays. Orders received after 11:59 AM Eastern on Tuesdays may be held until the first shipping day of the following week.

If you have a question or want more cheese, contact us today!
Adams Cheese Shop, 19 Main St., Adams, NY 13605
© 2022 Di Silvestro & Sons LLC, all rights reserved.