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Red Witch Cheese


Made from raw whole milk and aged for 5 to 8 months for a nutty taste.


In stock

SKU: C0556 Category: Tag: Country of Origin: Switzerland

Red Witch Cheese

SWITZERLAND. Made from raw whole milk and aged for 5 to 8 months for a nutty taste.

Creamy and easy melting, with a paprika-rubbed peppery red rind. So good, it’s a little scary!

Please note: each unit of Red Witch Cheese is approximately 7.5 ounces, but they are packaged at a random weight, so some units may weigh a little more or a little less than this average. By purchasing, you agree that you are paying for a random weight portion of this product at a flat unit price.


6 Months+




Cow Milk (Buffalo, Camel, Cow, Goat, and Sheep icons by Kevin from

Raw Milk (Milk Can by Danial Fahmi from


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Additional Information

Country of Origin Switzerland
Shipping Dimensions 5 × 4 × 1.5 in
Shipping Weight 7.5 oz

To ensure the quality and safety of perishable goods, orders are typically shipped Monday–Tuesday, with occasional exceptions for holidays. Orders received after 11:59 AM Eastern on Tuesdays may be held until the first shipping day of the following week.

If you have a question or want more cheese, contact us today!
Adams Cheese Shop, 19 Main St., Adams, NY 13605
© 2022 Di Silvestro & Sons LLC, all rights reserved.