Balsamic BellaVitano (5.3 oz.)
WISCONSIN. Firm, tangy, cow’s milk cheese, similar to an aged Asiago, blended with the tangy bite of balsamic vinegar.
First Place Winner, American Cheese Society. An absorbing discovery: the sweet, nutty, fruity flavors of Sartori's sought-after BellaVitano are even more desirable with a few prized drops of Modena balsamic vinegar.
Try It If...
If you like Parmesan, you might also like this!
Pairing
Beaujolais, Bordeaux (White), Burgundy (Red), Burgundy (White), Cabernet Sauvignon, Champagne, Chardonnay, Merlot, Pinot Blanc, Pinot Noir, Riesling, and Zinfandel.
Ingredients
Bellavitano cheese (pasteurized milk, cheese culture, salt, enzymes), balsamic vinegar.
Flavor-Meter
Sartori
Sartori is a fourth-generation family owned company based in Plymouth, Wisconsin. They have been dedicated to proudly producing award-winning, artisan cheese for customers worldwide since 1939.
Susan –
This cheese is soooo good. Serve at room temperature for the best flavor. Slightly sharp with a mild hint of balsamic flavor.