Adams Reserve (32 oz.), NY Extra Sharp Cheddar
ADAMS, N.Y. A 2 pound block of extra sharp New York Cheddar cheese, naturally aged over 12 months. World Championship Cheese Contest winner!
The ultimate hometown favorite, Adams Reserve is named after (and made) right here in Adams, NY at the Great Lakes Cheese plant! It also doesn't hurt that it's some of the best tasting cheddar we've ever had…
New York Cheddar has a bit more of an acidic bite to it than other domestic cheddars, and the texture can often by slightly softer.
Each brick of Adams Reserve NY Extra Sharp Cheddar cheese weighs 32 oz.
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes.
Frequently Bought Together
$5.49Add to cart |
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Great Lakes Cheese
Situated right here in the Village of Adams, N.Y., the state-of-the-art Great Lakes Cheese production plant produces award-winning New York Cheddar and squeaky fresh cheese curd.
Carol (verified owner) –
My favorite cheddar
Cheryl Monden –
Makes the absolute BEST Macaroni and cheese dish ever. My family and friends call it CrackMac!!!
NANCY SMITH –
Love that cheese. My local ShopRite doesn’t seem to carry the 2 pound block anymore. Will have to check other markets.
Daniel L Daum –
My nephew … works for [Great Lakes Cheeese] and encouraged me to try it…..probably the best cheese I’ve ever tasted.