Steakhouse Onion Aged Cheddar Cheese (7.6 oz.)
An aged New York cheddar cheese with the delicious, savory taste of grilled, caramelized onions.
Each wedge of Yancey’s Fancy Steakhouse Onion Aged Cheddar Cheese weighs 7.6 ounces.
Chardonnay and Zinfandel.
Aged Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Toasted Onion Pieces, Sour Cream and Onion Seasoning (Whey Powder, Dextrose, Onion Powder, Sun Flower Oil, Corn Syrup Solids, Sour Cream, Natural and Artificial Flavors, Citric Acid, Cultured Non Fat Milk, Sodium Caseinate, Dehydrated Parsley, Mono and Diglycerides, Garlic Powder, Disodium Inosinate, Disodium Guanylate), Natural Flavors, Trisodium Citrate.
Yancey's Fancy has been producing artisan cheese in Western New York for over sixty years. Based out of Corfu, N.Y., it was founded by Bavarian immigrant Leo Kutter in 1926 in nearby Cowlesville.
Nora Deanswell –
I like to serve this one at parties because it’s always a crowd-pleaser. Tasty on grilled cheese!