Horseradish & Smoked Bacon New York Cheddar Cheese (7.6 oz.) – Yancey’s Fancy

Horseradish & Smoked Bacon New York Cheddar Cheese (7.6 oz.)

NEW YORK STATE. All natural hickory smoked bacon and New York Cheddar cheese blended with fresh ground horseradish.

A zesty treat with a smooth and smoky flavor. Try it melted over hamburgers or smoked ham sandwiches. It’s also a great addition to many potato dishes.

Each wedge of Yancey’s Fancy Horseradish & Smoked Bacon New York Cheddar cheese weighs 7.6 ounces.

Pairing

Amber Ale and Chianti.

Ingredients

Cheddar cheese (milk, cultures, salt, enzymes), bacon (cured with: water, contains 2% or less of: salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite. May contain smoke flavor, flavorings), ground horseradish, trisodium citrate, horseradish flavor.

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Yancey's Fancy

Yancey's Fancy has been producing artisan cheese in Western New York for over sixty years. Based out of Corfu, N.Y., it was founded by Bavarian immigrant Leo Kutter in 1926 in nearby Cowlesville.