Andanzas Manchego D.O. (6 oz.)
SPAIN. Imported cheese from Spain made with 100% Manchega sheep’s milk; one of the most popular Spanish cheeses.
Produced in La Mancha, home of Don Quixote. Manchego is slightly sharp in flavor and mellows out in the finish.
Aged over 3 months, it is full in flavor and deliciously creamy.
Ingredients
Pasteurized Manchega Sheep's Milk, Salt, Rennet, Cheese Cultures, Calcium Chloride, Naatamycin Applied to the Non-Edible Rind. Rind Coloring: Caramel.
Frequently Bought Together
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