Smoked Gouda
NEW YORK STATE. Traditional style handmade Dutch farmhouse cheese, aged a minimum of 60 days, made from raw milk with a smooth, hickory-smoked flavor.
Please note: each unit of Smoked Gouda is approximately 8 ounces, but they are packaged at a random weight, so some units may weigh a little more or a little less than this average. By purchasing, you agree that you are paying for a random weight portion of this product at a flat unit price.
Ingredients
Raw Milk, Culture, Salt, Enzymes, Hickory Smoke.
Flavor-Meter
