Hickory Smoked Bourbon Gouda (8 oz.)
DOMESTIC. This smoked, domestic Gouda is high quality, all natural, kosher, and made with natural Bourbon. You may have had Gouda before, but never like this…!
The natural smoky flavor is very mild, and really lets the flavor of the Bourbon be the star of the show. The cream-colored round of Gouda has an edible rind of dark brown color that looks beautiful on a cheese plate, cut into wedges or cubes.
For beer pairing, the incredible combination of flavors in this cheese make it a perfect pairing with something like a Left Hand Milk Stout Nitro.
Yes, you can eat the rind!
Net weight 8 oz.
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Natural Bourbon Flavoring, Annatto (Color).
Flavor-Meter
Red Apple Cheese
Built by generations of dairy farmers, cheese makers, and food craftsmen, Red Apple Cheese makes fine cheeses with milk sourced from some of the oldest dairy farms in Chippewa County, Wisconsin.
Steven Finch –
Guests love this when I bring it to parties. Just the name alone immediately puts a picture in their heads of how it’s going to taste, and it doesn’t disappoint! I’ve tried some other cheeses by Red Apple Cheese, and this one is definitely my favorite.