Barn Cat (6 oz.)
DOMESTIC. A cave aged, bloomy rind, plant-based cheese with a dainty hint of citrus, notes of sweet earth, and a vegetable ash inlay. "Crumbles like a champ"!
Similar to Bleu Cheese and Humboldt Fog , it's perfect in charcuterie, crudité, and cheese boards.
Pair with herbaceous flavor combinations, earthy notes like mushroom and beet, seeds and seeded crackers, bread, pistachio, walnuts, and anything nutty.
Cashew, Filtered Water, Coconut Oil, Salt, Vegetable Ash, Cultures, Enzymes.
Cheese. Made from plants. Bandit makes plant-based cheeses with long-established, centuries-old practices. It's good cheese—even if you aren't necessarily a card-carrying member of Club Vegan.