Garlic Cheddar (8 oz.)
NEW YORK STATE. Fresh and delicious cheddar cheese with garlic, made in New York.
Pasteurized fresh milk, salt, rennet, granulated garlic, cheese cultures,
Shtayburne Farm Creamery
Continuing a legacy of generations of dairy farmers, Shtayburne Farm Creamery in Rock Stream, New York, today produces small-batch cheeses from their family-owned and operated farm in the Finger Lakes region.